Crispy Sea bass/Duck/Chicken with green and red peppers, Duck -£7.50
pineapples, onions, sweet basil, topped with chilli sweet Fish - £10.90
and sour sauce37 Goong Pad Pong Kari (Yellow Curry Stir-Fried) £10.90
King prawns stir-fried with peppers, onions, chilli oil, and egg in yellow curry paste gravy
38 Goong Ob Woon Sen
(Roast King Prawns with Vermicelli in Clay Pot) £10.90
Tiger king prawns, vermicelli, ginger, black peppers, and soy sauce roasted in a clay pot
39 Pla or Gung Nueng Manao (Zesty Steamed Sea bass / Prawn) £10.90
Steamed sea bass or tiger king prawn dressed with seafood sauce for a blend of zesty, spicy blend
40 Pla Nueng See Eiw / Gung Nueng See Eiw
(Soy Sauce Steam Sea bass / Prawn) £10.90
Steamed sea bass or tiger king prawn dressed with special soy sauce
Grilled Dishes
41 Pla Pao Bai Tong £10.90 Chargrilled fillet of sea bass fish wrapped in banana leaf and served with spicy seafood sauce |
Grilled tiger king prawn with lemongrass and thai style sauce served with
spicy seafood sauce
43 Chicken Satay £6.90
Marinated chicken breast in satay sauce grilled and served with toast,
sweet chilli sauce, and peanut sauce
spicy seafood sauce
43 Chicken Satay £6.90
Marinated chicken breast in satay sauce grilled and served with toast,
sweet chilli sauce, and peanut sauce